How to Make Scrummy French Toast Baguettes with Shio-Koji

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Now that you've complete studying the above article, let's leap to the french toast baguettes with shio-koji recipe. You can cook french toast baguettes with shio-koji using 6 ingredients and 5 steps. Here are the stairs on how to cook it.

The ingredients needed to cook French Toast Baguettes with Shio-Koji:

1. You need 2 slice of Baguette.
2. Take 1 of generous teaspoon Shio-koji.
3. Take 1 of Egg.
4. Get 2 tbsp of Milk.
5. Get 1 of Granulated sugar.
6. Use 10 grams of Butter.

Steps to make French Toast Baguettes with Shio-Koji:

1. Whisk together the shio-koji, eggs, and milk, then soak the baguette slices in it..
2. Thoroughly immerse both sides..
3. Sprinkle granulated sugar on the tops of the slices..
4. In a heated pan, melt the butter, then fry the baguette slices, with the sugared side down..
5. Flip them over, then sprinkle more granulated sugar and fry..

Hopefully the French Toast Baguettes with Shio-Koji recipe and the article above are useful for you. Thank you for travelling and don't forget to share.

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