Easiest Way to Prepare Tasty Baked French Toast with Cinnamon Sauce
Healthy food is nutrition that is free from detrimental constituents and contains nutrients which are favourable to our bodies. Yet sometimes we find it difficult to acknowledge that our own cooking contains natural food? If you're looking for Baked French Toast with Cinnamon Sauce recipe or are about to cook dinner this Baked French Toast with Cinnamon Sauce recipe, then you have come to the right place. You'll additionally find numerous other natural recipes here. We present in basic terms the finest of these Baked French Toast with Cinnamon Sauce recipes.
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Now that you've finished studying the above article, let's leap to the baked french toast with cinnamon sauce recipe. You can have baked french toast with cinnamon sauce using 11 ingredients and 4 steps. Here are the stairs on a way to cook it.
The ingredients needed to make Baked French Toast with Cinnamon Sauce:
- Get 2 of eggs.
- Take 1/2 of baguette.
- Get 300 Millilitres of milk.
- You need 100 Millilitres of Cream.
- Prepare 1 Teaspoon of Vanilla.
- Provide 2 Tablespoons of Butter.
- Use 25 Grams of Plain flour.
- You need 175 Millilitres of milk.
- You need 50 Grams of Butter.
- Prepare 50 Grams of Sugar.
- Get 1 Teaspoon of cinnamon ground.
Instructions to make Baked French Toast with Cinnamon Sauce:
- Slice the baguette into 1 inch slices. Beat the eggs, milk, cream and vanilla extract together. Place the slices of baguette in a greased baking dish in a single layer..
- Pour the egg mixture over the slices of bread. Cover with cling film and leave it to soak for 2 hours or overnight in the fridge.. Dot with butter..
- Preheat oven to 190 degrees and bake the french toast for 25 to 30 minutes till golden brown..
- To make the cinnamon sauce, put all the ingredients other than the cinnamon powder into a sauce pan and stir continuously till it forms a thick sauce. Add the cinnamon powder at the end and serve with the baked French toast dusted with icing sugar..
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