How to Prepare Yum-Yum French Onion Soup

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Now that you've got comprehensive examining the above article, let's leap to the french onion soup recipe. You can have french onion soup using 8 ingredients and 6 steps. Here are the stairs on a way to cook it.

The ingredients needed to cook French Onion Soup:

1. You need 4 of Brown Onions *thinly sliced.
2. Prepare 30 g of Butter *OR Olive Oil 2 tablespoons.
3. Take 4 cups of Chicken/Beef/Vegetable Stock.
4. Provide 1/2 cup of White Wine *optional.
5. You need of Salt.
6. Get of Freshly Ground Black Pepper.
7. You need 8 slices of Baguette (French Stick).
8. Provide of Tasty Cheese OR Parmesan Cheese 1/4 cup each serving *grated.

Instructions to make French Onion Soup:

1. Place Onion and Butter in a large heat-proof bowl and cover with a large plate. Heat for 3 minutes, mix, and heat 2 more minutes. Mix and heat extra 2 more minutes..
2. Carefully transfer the onion to a large sauce pan or a pot, cook over medium heat, stirring occasionally, turn down the heat if needed, until caramelised and browned..
3. Add Stock and Wine (*optional), and bring to the boil. Simmer, uncovered, for 5 to 10 minutes. Season with Salt and Pepper..
4. Preheat the over to 200C or the grill on medium-high. Divide the soup to oven-safe serving bowls and place 2 slices of bread in each bowl. Sprinkle the cheese evenly over the bread..
5. Place the bowls on the baking tray, cook in the oven or under the grill until the cheese is melted and golden..
6. Remove carefully from the oven or the grill, and let cool for a few minutes otherwise you will burn your tongue! Serve on heatproof small plate..

Hopefully the French Onion Soup recipe and the item above are beneficial for you. Thank you for travelling and do not neglect to share.

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