Easiest Way to Make Yum-Yum Seafood Paella

Healthy food is food that's loose from dangerous constituents and comprises nutrients which are beneficial to our bodies. But frequently we discover it rough to recognize that our possess cooking contains natural food? If you are seeking Seafood Paella recipe or are about to prepare dinner this Seafood Paella recipe, then you have come to the correct place. You will additionally uncover several other natural recipes here. We current only the best of those Seafood Paella recipes.

Seafood Paella

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Now that you have complete interpreting the above article, let's leap to the seafood paella recipe. To make seafood paella you need 19 ingredients and 10 steps. Here are the steps on a way to prepare dinner it.

The ingredients needed to cook Seafood Paella:

  1. Prepare 1 oz of butter.
  2. Provide 3 tbsp of olive oil.
  3. Take 170 grams of chorizo cut into thin slices.
  4. Take 1/4 tsp of saffron strands.
  5. Prepare 1 large of onion finely chopped.
  6. Provide 5 clove of garlic peeled and thinly sliced.
  7. You need 1 of green pepper diced.
  8. Use 1 of red pepper diced.
  9. Get 1/2 cup of paella rice.
  10. Get 2 pints of chicken stock.
  11. Prepare 1 cup of dry white wine.
  12. Take 4 large of tomatoes de-seeded and diced.
  13. Provide 1/2 tsp of thyme leaf.
  14. Prepare 1/2 tsp of chilli flakes or a finely chopped chilli.
  15. Use 1/2 tsp of paprika.
  16. Get 1 cup of frozen or fresh peas.
  17. Provide 6 large of king prawns.
  18. You need 350 grams of prawns.
  19. Use 300 grams of squid chopped into bite size pieces.

Steps to make Seafood Paella:

  1. Heat half the olive oil and butter in a large flat bottom pan over medium heat. Get another pan ready for your seafood for later..
  2. Fry chorizo until slightly crisp. Get your hot chicken stock ready and add saffron to the stock..
  3. Add onion peppers and 4 cloves of garlic and fry until soft..
  4. Add thyme, chilli or flakes and rice. Stir until rice is coated with oil. Turn down heat if rice starts to stick to the bottom of the pan..
  5. Add paprika and wine..
  6. When wine starts to bubble add about 1 and 1/2 pints of chicken stock. Add tomatoes and peas. Turn down heat and cook for about 10 mins. Don't take your eye of the pan because this rice is like a sponge. If it sticks or feels to thick add a little more stock..
  7. Now is the time to put the cat out. Heat the rest of your oil and garlic and butter in your other pan. Fry king prawns for about 1 minute each side. Then add to paella. Try to keep some oil you have a little more to do..
  8. Do the same with your prawns for 1 minute. Add to paella..
  9. Now add squid for no more than 1 minute and add to paella..
  10. Lemon and parsley to garnish. Let the cat in and enjoy..

Hopefully the Seafood Paella recipe and the item above are useful for you. Thanks for traveling and don't forget to share.

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