Recipe: Yum-Yum Lunch (sahi paneer)

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Now that you've got finished examining the above article, let's jump to the lunch (sahi paneer) recipe. You can cook lunch (sahi paneer) using 15 ingredients and 3 steps. Here are the steps on how to cook dinner it.

The ingredients needed to make Lunch (sahi paneer):

1. Provide 1 cup of cut into cubes.
2. Take 1 inch of Ginger.
3. You need 6-7 of garlic.
4. Take 2 of green chillies.
5. Prepare 4 of tomatoes.
6. Use 2 of onion.
7. Take 1/4 of chilli powder.
8. You need 1-2 of cinnamon.
9. Take 3-3 of cardamom.
10. Get 1 of - black cardamom.
11. Prepare 1/2 cup of cashews nut.
12. Get 1 of Bayleaf.
13. Use 2 tbsp of butter.
14. Use of Salt to teaste.
15. Take of Kasoori methi powder.

Instructions to make Lunch (sahi paneer):

1. Take a pan, add chopped onion and tomatoes and add aur your spices, add same salt, butter,and some water and cook for 20 minutes in closed lid..
2. Now open the lid and cool the mixture and Grind it in coarse paste..
3. Take out the paste in a bowl, filter it and throwout the residues. Take a deep pan, put some butter add some chopped ginger, couple of chillis and cook it in medium flame. Add your cheese and salt, stir it lightly. Add your curry mixture into it, and keep it stirring lightly, add some dried fenugreek leaves, add some mace powder add a pinch of cardamom powder. Stir it till your desired consistency. Add cream and mix it thoroughly with light hand. And serve it.

Hopefully the Lunch (sahi paneer) recipe and the object above are useful for you. Thanks for travelling and don't overlook to share.

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